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A tasty riff on a classic Old Fashioned. The Tawny Port adds subtle fruitiness to this variation. Don’t be heavy handed with the whiskey otherwise it will overshadow the rich fruitiness of the Tawny Port.
- 45mL Bourbon Whiskey
- 20mL Tawny Port (or a fortified wine)
- 2 Dashes of Bitters (of your choice - orange, walnut, etc.)
- 5mL Maple Syrup
- Add all the ingredients to your old fashioned glass (or mixing glass if preferred)
- Stir with ice
- Garnish with a twist of orange