How to make a Navy Grog // TIKI WEEK

INGREDIENTS

• 30mL Demerara Rum
• 30mL White Rum
• 30mL Jamaican Dark Rum
• 30mL Honey Syrup (2:1)
• 22.5mL Fresh Lime Juice
• 22.5mL Fresh Grapefruit Juice
• 30mL Soda Water

HOW TO

1. Add all the ingredients (except the soda water) to your cocktail shaker
2. Shake then add the soda water to your shaker
3. Strain over fresh ice into a double old fashioned glass
4. Garnish with the spent lime and a sprig of mint