INGREDIENTS
- 60mL Dry Vermouth
- 5mL Orgeat
- 5mL Grenadine
- Egg White
HOW TO
- Dry shake the egg white
- Add the remaining ingredients to your cocktail shaker
- Shake & double strain into a chilled, stemmed cocktail glass
- Garnish with grated nutmeg
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How to make a Gin Bramble
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Essentially a gin sour with a splash of blackberry liqueur. A tasty number that balances the sourness with sweet fruit flavours.
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How to make a Gimlet
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Created to help prevent scurvy on English Naval ships as officers weren't taking their rations of lime for it's vitamin C. A lot of recipes call for Rose's Lime Cordial but below is the recipe for a fresh Gimlet made using sweetened fresh lime juice.