Knickerbocker Cocktail Recipe
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Ingredients
- 60mL Gold Rum (original recipe called for Santa Cruz rum from the Virgin Islands)
- 15mL Dry Curacao (or Triple Sec / Cointreau)
- 30mL Fresh Lime Juice
- 15mL Raspberry Syrup
Instructions
- Add all the ingredients to your cocktail shaker
- Shake & strain over crushed ice into a double old fashioned
- Garnish with a slice of orange and fresh raspberries
Further reading: The Knickerbocker’s life starts in Boston appearing in drinks lists and newspapers around the 1850s.
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