How to make a El Capitan
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Author: Steve the Bartender
Ingredients
- 60mL Pisco
- 30mL Sweet Vermouth
- 2 Dashes of Bitters
Instructions
- Add all the ingredients to your mixing glass
- Stir for 20-25 seconds or until adequately diluted
- Strain into a chilled coupe glass
- Garnish with a twist of orange
4.9.1