East India Cocktail Recipe
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1 ratings
Author: Steve the Bartender
Ingredients
- 60mL Brandy
- 5mL Orange Curacao
- 5mL Pineapple Syrup
- 2 Dashes of Maraschino Liqueur
- 2 Dashes of Angostura Bitters
Instructions
- Add all the ingredients to your cocktail shaker
- Shake with ice
- Strain into a chilled cocktail glass
- Garnish with a twist of lemon and maraschino cherry
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