
How To Make Breakfast Martini
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Transform that forgotten marmalade into a delightful Breakfast Martini, a simple yet flavorful cocktail with just four ingredients. Perfect for a morning pick-me-up or brunch, this easy recipe combines gin, Cointreau (or Triple Sec), fresh lemon juice, and a spoonful of marmalade to create a refreshing and unique drink that’s as delicious as it is easy to make.
Whether you're in need of a little something extra to start your day or simply looking for a fun cocktail to enjoy, the Breakfast Martini is a perfect choice.
Ingredients:
- 45 mL Gin – A good quality gin is essential for this cocktail.
- 15 mL Cointreau or Triple Sec – A smooth orange liqueur to balance the flavors.
- 30 mL Fresh Lemon Juice – Adds a refreshing tartness to complement the sweetness of marmalade.
- 1 Teaspoon Marmalade – Your secret ingredient for that zesty, citrusy kick.
Instructions:
- Fill a Boston glass with ice.
- Add all the ingredients: gin, Cointreau (or Triple Sec), lemon juice, and marmalade.
- Shake thoroughly to combine the ingredients.
- Strain into a chilled martini glass.
- Garnish with a twist of lemon for that refreshing finish.
Pro Tip:
For a sweeter twist, try adjusting the proportions to 30 mL of gin and 30 mL of Cointreau for a more pronounced citrus flavor.
Why You’ll Love This Cocktail:
- Simple to make with only four ingredients.
- A refreshing twist on traditional martinis with the unique addition of marmalade.
- Perfect for brunch or a morning cocktail that feels indulgent yet light.
- Customizable sweetness levels depending on your taste preferences.
Enjoy your perfectly crafted Breakfast Martini—a zesty, citrusy cocktail that brings a fun twist to your mornings or brunch gatherings!